Step 1
From Shiga Prefecture
A regional Japanese Wagyu story that can give a menu a clear point of origin.
ABOUT
Omiya Eigoro, operated by 有限会社宇治商店, helps professional buyers organize product, menu, quantity, documentation and delivery questions before a proposal or transaction route is discussed.
OUR ROLE
Omiya Eigoro is the existing English display name for the BtoB Omi Beef sourcing consultation brand 近江屋栄吾郎商店, operated by 有限会社宇治商店. After an inquiry, we help organize the buyer's intended use, preferred cuts, quantity expectations and conditions before any proposal or transaction structure is discussed.
Step 1
A regional Japanese Wagyu story that can give a menu a clear point of origin.
Step 2
Delicate texture and refined marbling, considered together with cut and grade.
Step 3
A memorable aroma and smooth fat can become part of the menu explanation.
NEXT STEPS
Useful information is organized before feasibility and conditions are checked.
Share business context, intended use and estimated quantity.
We organize cut, grade, format and delivery questions.
Availability, documentation and logistics are checked case by case.
If conditions align, we discuss a practical sourcing direction.
Importer role, payment and delivery terms are confirmed before proceeding.
Sourcing inquiry
Tell us what you want to serve, where it will be delivered and what conditions matter. We will identify the questions that need confirmation.